The Seventeenth Century Society specialises in bringing historic houses to life by portraying a seventeenth century household, at all social levels from gentry to pot boy. This helps to create an educational and entertaining experience for visiting members of the public and sponsors alike.
During the thirty years before the formal establishment of the Seventeenth Century Society in 2007, individual members played leading roles in 17th century household events at sites including Doddington Hall, Lincolnshire; Kentwell Hall, Suffolk; Oakwell Hall, Yorkshire; Cromwell's House, Huntingdon; The Commandery, Worcester; Harvington Hall, Worcestershire; Penyclawdd Court, Gwent; Chirk Castle, Wrexham and many others. |
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The members of the society have a wealth of historical knowledge, and many years of experience of historical recreation. We take pride and joy in engaging members of the public in conversation on a wide variety of subjects related to the 17th century. We believe this helps them to understand how people lived in those fascinating times. Since the ages of our members range from the teens to the sixties, we are able to relate to visitors both old and young. |
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We research the history of the building we are occupying, the people who lived there, and the community of which they were part. From this we create a theme for each individual event, enriching the experience for all.
We incorporate our research into 'scenario' events which occur at set times of the day. These might range from internal household 'crises', or the arrival of a pedlar, to fully interactive 'court scenarios', in which the public can participate--and even decide on the verdict! |
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Nothing better highlights the difference between modern and 17th century households than a formal meal. Emphasising the etiquette of the gentry and the roles of the various servants, such meals are one of our specialities.
They are generally accompanied by a commentary on the dishes served and the way they were eaten, highlighting the differences and similarities between 17th century and modern practice.
The dishes served are made using contemporary recipes and methods. Wherever possible and available, we utilise a working period kitchen to create the dishes, helping to complete the picture of a working 17th century household. |
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The Society has built up a reputation for a flexible and friendly relationship with sponsors, and adaptability to many situations. We pride ourselves on combining very high standards and an enthusiasm for authenticity with providing entertainment and education for all visitors. |
